“Trimming The Fat With Money Saving Grocery Tips” Lessons In Debt, Credit And Home Ownership

With food prices still soaring, supermarkets are offering many deals and specials to lure in food shoppers. But sometimes, these good deals can actually cause people to spend more than they would have otherwise. NOW is the time to use coupons, compare grocery store ad papers BEFORE going out, and ALWAYS make a list and stick to the list! To save money savory the following tasty treats !
• Limit Four Per Person: Scarcity can have a powerful impact on shoppers. A buying restriction can tempt people to buy more than they need, which could cause items to either spoil or sit in your pantry for a long time. Tip: In the long run, when you factor in the amount of products that spoil or are eventually thrown away, you will usually be better off financially if you only buy the amount you reasonably need and can use.
• End of Aisle or Freestanding Displays: Often the "specials" displayed on the end caps of each aisle or on an island display aren't really the best deals that the store currently offers. These displays may also lead to impulse buys that you weren't intending to make. For instance, a display with graham crackers, chocolate, and marshmallows could make you think, "I'll make s'mores for dessert." Tip: While the location of these items is convenient, especially during busy shopping hours, you should only buy these items if they really are good deals.
• Buy One, Get One Free: While these deals can make you feel like you are getting something for half price, if the cost is more than that of a similar item...or if you don't need a large quantity...than this may be one special worth passing on. Tip: Ask the manager if you can buy one item for half the price instead of buy one get one free. While stores don't always advertise this alternative, they often allow it.
• Pre-Sliced Produce: While pre-sliced produce can feel like an easy choice, it can cost twice as much as whole produce, and can spoil faster than whole produce. Tip: Pay extra for prepared meals and produce only if the time and effort they save you is significant and really worth it.
• Don’t Eat What You Like – Eat What Is In Season and On Sale: Be different, and try new foods which are in season or on sale. Ask your grocery manager for his calendar of dates he normally runs his specials, and ask to meat the butcher to ask his advice for seasonal savings. For more great grocery shopping tips, visit www.supermarketguru.com. Stretch your imagination and your pantry by buying new foods, experience new taste, and new saving techniques.

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